It is ideal for the fertilization of vegetable plants (tomato, salads, pepper, carrots, onions, strawberries, aubergines, cabbage, etc.), aromatic, fruit trees (peach, cherry, olive, apricot, citrus, plum, apple, pear, vine , etc.), grown both in pots and in the ground. Used regularly, it promotes the production of healthy, appetizing, tasty plants and fruits with an intense aroma. Based on completely natural plant substances, it is allowed in organic farming.
Use the product during the entire vegetative cycle of plants, from transplanting or sowing to ripening and harvesting. Dilute a measuring cap (18-20 ml) in 3 liters of water and sprinkle the plant and soil with the solution. Carry out at least 3-4 treatments 10-15 days apart.
200 ML bottle